All you can eat steamed local oysters, lowcountry boil, pulled pork, seafood chowder & chili. Drinks sold separately. Held at the Shelter Cove Pavilion. Live music, football viewing area, wine pull, limited availability. Long sleeve event t-shirts will be for sale.
Admission | Presale: $25/person, after Wednesday, November 8: $30/person
Food provided by Roy's Place Catering. Beverages provided by Southern Eagle and Carolina Tasting Room.
5:30-8:00 | Matt Mackelcan
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